Nutritional Analysis
Analytical and database methods of providing the nutrient information required for mandatory and voluntary Nutrition Facts Panel (NLEA) labeling. Strict code of confidentiality to protect proprietary formulations.
All our services are conducted under a strict code of confidentiality to protect proprietary formulations.
For additional information on specific tests and pricing, please contact us.
Nutritional Analysis Testing Services
| Proximate Analysis | Ash Calories Carbohydrates |
Fat Moisture Protein |
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| Fatty Acid Profile | Monounsaturated Polyunsaturated Saturated |
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| Vitamins | % Daily Value of: A C |
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| Minerals | % Daily Value of: Calcium (Ca) Iron (Fe) Sodium (Na) |
Other Minerals: See Chemistry |
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| Other | Cholesterol Total Dietary Fiber Total Sugars |
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| Voluntary | Calories from: Saturated Fat Unsaturated Fat Dietary Fiber Soluable Insoluble Monunsaturated Fat Polyunsaturated Fat |
Potassium Riboflavin B2 Soluble Dietary Fiber Thiamin B1 Trans Fatty Acids |
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| Database | In appropriate cases, we can provide a less costly and expedient alternative to chemical analysis using a database to calculate nutritional information based on the measurement of each ingredient in your recipe. | |
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| Nutrition Facts | We provide “Nutritional Facts” labels per NLEA Regulations including: Serving Size, Servings per Container, Total Calories, Total Fat, Saturated Fat, Trans Fat, Cholesterol, Sodium, Total Carbohydrates, Total Sugars, Added Sugars, Dietary Fiber, Protein, Calcium, Iron, Potassium and Vitamin D. | |
